{"id":2381,"date":"2025-09-26T13:42:26","date_gmt":"2025-09-26T06:42:26","guid":{"rendered":"https:\/\/www.its.ac.id\/publikasi\/?p=2381"},"modified":"2025-09-26T13:42:26","modified_gmt":"2025-09-26T06:42:26","slug":"the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review","status":"publish","type":"post","link":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/","title":{"rendered":"The Potential of Curcuma longa as an Antidiabetic Agent: Review"},"content":{"rendered":"<h2 class=\"subtitle\">The Potential of Curcuma longa as an Antidiabetic Agent: Review<\/h2>\n<div class=\"row\">\n<div class=\"main_entry\">\n<section class=\"item authors\">\n<h2 class=\"pkp_screen_reader\">Authors<\/h2>\n<ul class=\"authors\">\n<li><span class=\"name\">Muhammad Ainur Rosyid Ridho <\/span><span class=\"affiliation\">Institut Teknologi Sepuluh Nopember<\/span><\/li>\n<li><span class=\"name\">Ratri Dwi Indriani <\/span><span class=\"affiliation\">Institut Teknologi Sepuluh Nopember<\/span><\/li>\n<\/ul>\n<\/section>\n<section class=\"item doi\">\n<h2 class=\"label\">DOI:<\/h2>\n<p><span class=\"value\"><a href=\"https:\/\/doi.org\/10.12962\/j30466865.v2i1.2383\">https:\/\/doi.org\/10.12962\/j30466865.v2i1.2383<\/a><\/span><\/section>\n<section class=\"item keywords\">\n<h2 class=\"label\">Keywords:<\/h2>\n<p><span class=\"value\">Curcula longa, Curcumin Antidiabetic Effects, Diabetes Mellitus<\/span><\/section>\n<section class=\"item abstract\">\n<h2 class=\"label\">Abstract<\/h2>\n<p>Diabetes mellitus (DM) is a chronic metabolic disease characterized by persistently elevated blood sugar levels due to impaired insulin action or production. It is a global health concern, contributing to various complications such as retinopathy, neuropathy, and cardiovascular diseases. While antidiabetic medications have improved treatment options, challenges such as adverse effects, resistance, and high costs have fueled the interest in exploring natural alternatives, including\u00a0<em>Curcuma longa<\/em>, commonly known as turmeric. This review aims to evaluate the potential of\u00a0<em>Curcuma longa<\/em>\u00a0as an antidiabetic agent by synthesizing data from existing literature. A systematic search of databases including PubMed, Scopus, Web of Science, and Google Scholar was conducted, focusing on studies from 2000 to 2024 that examined the pharmacological effects, mechanisms of action, and clinical applications of Curcuma longa in diabetes. The review highlights that curcumin, the active compound in\u00a0<em>Curcuma longa,<\/em>\u00a0significantly reduces blood glucose levels, improves insulin sensitivity, and exhibits anti-inflammatory and antioxidant properties. Curcumin acts through multiple mechanisms, including the modulation of glucose transporters, activation of AMPK, reduction of oxidative stress, and inhibition of inflammatory cytokines. Preclinical and clinical studies demonstrate that curcumin can improve glycemic control, reduce insulin resistance, and prevent diabetes-related complications. Despite promising results, further clinical trials are needed to confirm its therapeutic potential. This review underscores the potential of\u00a0<em>Curcuma longa<\/em>\u00a0as a natural adjunct or alternative to conventional antidiabetic therapies.<\/p>\n<p><a href=\"https:\/\/journal.its.ac.id\/index.php\/jmht\/article\/view\/2383\">https:\/\/journal.its.ac.id\/index.php\/jmht\/article\/view\/2383<\/a><\/p>\n<\/section>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The Potential of Curcuma longa as an Antidiabetic Agent: Review Authors Muhammad Ainur Rosyid Ridho Institut Teknologi Sepuluh Nopember Ratri Dwi Indriani Institut Teknologi Sepuluh Nopember DOI: https:\/\/doi.org\/10.12962\/j30466865.v2i1.2383 Keywords: Curcula longa, Curcumin Antidiabetic Effects, Diabetes Mellitus Abstract Diabetes mellitus (DM) is a chronic metabolic disease characterized by persistently elevated blood sugar levels due to impaired [&hellip;]<\/p>\n","protected":false},"author":250,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[244],"tags":[],"class_list":["post-2381","post","type-post","status-publish","format-standard","hentry","category-jmht-journal"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The Potential of Curcuma longa as an Antidiabetic Agent: Review - IJC ( ITS Journal Center )<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Potential of Curcuma longa as an Antidiabetic Agent: Review - IJC ( ITS Journal Center )\" \/>\n<meta property=\"og:description\" content=\"The Potential of Curcuma longa as an Antidiabetic Agent: Review Authors Muhammad Ainur Rosyid Ridho Institut Teknologi Sepuluh Nopember Ratri Dwi Indriani Institut Teknologi Sepuluh Nopember DOI: https:\/\/doi.org\/10.12962\/j30466865.v2i1.2383 Keywords: Curcula longa, Curcumin Antidiabetic Effects, Diabetes Mellitus Abstract Diabetes mellitus (DM) is a chronic metabolic disease characterized by persistently elevated blood sugar levels due to impaired [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\" \/>\n<meta property=\"og:site_name\" content=\"IJC ( ITS Journal Center )\" \/>\n<meta property=\"article:published_time\" content=\"2025-09-26T06:42:26+00:00\" \/>\n<meta name=\"author\" content=\"itspublikasi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"itspublikasi\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\"},\"author\":{\"name\":\"itspublikasi\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/1241b8776d05c54fbc628c0a83d59e3c\"},\"headline\":\"The Potential of Curcuma longa as an Antidiabetic Agent: Review\",\"datePublished\":\"2025-09-26T06:42:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\"},\"wordCount\":286,\"commentCount\":0,\"articleSection\":[\"jmht journal\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\",\"url\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\",\"name\":\"The Potential of Curcuma longa as an Antidiabetic Agent: Review - IJC ( ITS Journal Center )\",\"isPartOf\":{\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/#website\"},\"datePublished\":\"2025-09-26T06:42:26+00:00\",\"author\":{\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/1241b8776d05c54fbc628c0a83d59e3c\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.its.ac.id\/publikasi\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The Potential of Curcuma longa as an Antidiabetic Agent: Review\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/#website\",\"url\":\"https:\/\/www.its.ac.id\/publikasi\/\",\"name\":\"IJC ( ITS Journal Center )\",\"description\":\"Institut Teknologi Sepuluh Nopember\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.its.ac.id\/publikasi\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/1241b8776d05c54fbc628c0a83d59e3c\",\"name\":\"itspublikasi\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/1c672fdec2c22686bbf54db48608a7cbb61f01783efa5776676dd183144eeffd?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/1c672fdec2c22686bbf54db48608a7cbb61f01783efa5776676dd183144eeffd?s=96&d=mm&r=g\",\"caption\":\"itspublikasi\"},\"url\":\"https:\/\/www.its.ac.id\/publikasi\/author\/itspublikasi\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The Potential of Curcuma longa as an Antidiabetic Agent: Review - IJC ( ITS Journal Center )","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/","og_locale":"en_US","og_type":"article","og_title":"The Potential of Curcuma longa as an Antidiabetic Agent: Review - IJC ( ITS Journal Center )","og_description":"The Potential of Curcuma longa as an Antidiabetic Agent: Review Authors Muhammad Ainur Rosyid Ridho Institut Teknologi Sepuluh Nopember Ratri Dwi Indriani Institut Teknologi Sepuluh Nopember DOI: https:\/\/doi.org\/10.12962\/j30466865.v2i1.2383 Keywords: Curcula longa, Curcumin Antidiabetic Effects, Diabetes Mellitus Abstract Diabetes mellitus (DM) is a chronic metabolic disease characterized by persistently elevated blood sugar levels due to impaired [&hellip;]","og_url":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/","og_site_name":"IJC ( ITS Journal Center )","article_published_time":"2025-09-26T06:42:26+00:00","author":"itspublikasi","twitter_card":"summary_large_image","twitter_misc":{"Written by":"itspublikasi"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#article","isPartOf":{"@id":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/"},"author":{"name":"itspublikasi","@id":"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/1241b8776d05c54fbc628c0a83d59e3c"},"headline":"The Potential of Curcuma longa as an Antidiabetic Agent: Review","datePublished":"2025-09-26T06:42:26+00:00","mainEntityOfPage":{"@id":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/"},"wordCount":286,"commentCount":0,"articleSection":["jmht journal"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/","url":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/","name":"The Potential of Curcuma longa as an Antidiabetic Agent: Review - IJC ( ITS Journal Center )","isPartOf":{"@id":"https:\/\/www.its.ac.id\/publikasi\/#website"},"datePublished":"2025-09-26T06:42:26+00:00","author":{"@id":"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/1241b8776d05c54fbc628c0a83d59e3c"},"breadcrumb":{"@id":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.its.ac.id\/publikasi\/en\/2025\/09\/26\/the-potential-of-curcuma-longa-as-an-antidiabetic-agent-review\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.its.ac.id\/publikasi\/"},{"@type":"ListItem","position":2,"name":"The Potential of Curcuma longa as an Antidiabetic Agent: Review"}]},{"@type":"WebSite","@id":"https:\/\/www.its.ac.id\/publikasi\/#website","url":"https:\/\/www.its.ac.id\/publikasi\/","name":"IJC ( ITS Journal Center )","description":"Institut Teknologi Sepuluh Nopember","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.its.ac.id\/publikasi\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/1241b8776d05c54fbc628c0a83d59e3c","name":"itspublikasi","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.its.ac.id\/publikasi\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/1c672fdec2c22686bbf54db48608a7cbb61f01783efa5776676dd183144eeffd?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/1c672fdec2c22686bbf54db48608a7cbb61f01783efa5776676dd183144eeffd?s=96&d=mm&r=g","caption":"itspublikasi"},"url":"https:\/\/www.its.ac.id\/publikasi\/author\/itspublikasi\/"}]}},"_links":{"self":[{"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/posts\/2381","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/users\/250"}],"replies":[{"embeddable":true,"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/comments?post=2381"}],"version-history":[{"count":1,"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/posts\/2381\/revisions"}],"predecessor-version":[{"id":2382,"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/posts\/2381\/revisions\/2382"}],"wp:attachment":[{"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/media?parent=2381"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/categories?post=2381"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.its.ac.id\/publikasi\/wp-json\/wp\/v2\/tags?post=2381"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}