Recent

• Licensing of food processing product business actors

  Surabaya, February 24, 2022, The government continues to encourage Indonesia to become a producer

• The Development and Potential of the Indonesian Halal Industry

  Surabaya, 1 July 2020, The ITS Halal Community Engagement Center, iin collaboration with the

• Reap blessings with halal products

  Surabaya, 22 July 2022, Taking place at the BSI UMKM Center located at Jalan

• The Role of Halal Business After the Covid-19 Pandemic

  Surabaya, 15 July 2020, The ITS Halal Community Engagement Center, in collaboration with Nahdhatul

• Knowledge capacity of food sanitation hygiene for food handlers

  Surabaya, September 13, 2022, The ITS Halal Community Engagement Center, in collaboration with the